Rabbit Hole Foods is a producer and developer of plant-based, organic, gluten-free
We prepare and package all of our foods in at our all vegan and gluten free facility located in Thousand Oaks, California.
Our foods are currently available, wholesale, to regional Southern California grocery markets and food service providers.
Rabbit Hole Foods works with other food service providers to expand their VGF (vegan and gluten free) offerings. We develop and produce, organic and custom crafted VGF items like:
SAUCES & DRESSINGS
CHEEZES & APPETIZERS
ENTREES & DESSERTS
For restaurants, delis, commissaries,
caterers and private labels.
Rabbit Hole Foods offers creative solutions for new and established brands.
RHF Creative Services include: